GROWING ORGANIC (2017)
NRCS ASSISTANCE FOR ORGANIC FARMERS
USDA’s Natural Resources Conservation Service helps America’s farmers and ranchers conserve the nation’s soil, water, air and other natural resources.
“GROWING ORGANIC” is a series of 5 episodes about how we can shift farming methods from conventional to organic agriculture.
DRYLAND FARMING IN THE SEMI-ARID HIGH PLAINS
DrylandAg.org partners with The Lexicon and Colorado State University’s Department of Soil and Crop Sciences to examine new farming practices in the Semi-Arid High Plains, one of America’s driest farming regions.
EVERYTHING IS WATER (2016)
A series of six films on subjects ranging from water footprints to clean drinking water, with funding provided by a variety of foundations and public institutions.
A TALE OF TWO CHICKENS (2016)
THE TRUE COST OF AMERICAN FOOD
Debuting at The True Cost of American Food Conference in San Francisco, A Tale of Two Chickens is a short film which illustrates how we are paying a high price for food in hidden ways and why we need true cost accounting in our food and farming systems.
GROW EAT GATHER (2015)
CONNECTING PEOPLE TO REAL FOOD
GrowEatGather is an independent online publication devoted to celebrating the wealth of locally grown ingredients and honouring the good people who work hard to grow, supply, and cook real food across the United Kingdom.
KNOW YOUR FOOD (2014)
Know Your Food is a PBS series of 25 short films that introduces consumers to key terms and principles that can help them make more informed decisions about the food they eat.